Stir-fried vegetables tossed in cooked rice flavoured with soy and chilli sauce
£5.50
Stir-fried vegetables tossed in cooked rice flavoured with soy and chilli sauce.
Veggies are stir-fried al-dente and tossed in with cooked rice flavoured with soy sauce and chilli sauce with a hint of rice vinegar.
This mildly flavoured rice carries the sweet, tart, spicy flavours of the vegetables and sauces.
Marinate paneer, cook with spices and layered basmati rice, then steam (dum cook) until perfectly infused.
Prawns marinated and stir fried cooked with rice, vegetables and mixture spices in soy sauce
Scramble eggs, stir-fry with veggies and sauces, then mix in cooked rice and toss until well combined.
Layer sautéed spiced vegetables with partially cooked rice, seal the pot, and dum-cook until flavors meld beautifully.
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