Aloo Fry

Stir fried potatoes garnished with curry leaves

£5.99
Aloo Paratha

Stuff whole wheat dough with seasoned mashed potatoes, roll gently, and cook on a hot tawa with ghee or oil until golden brown.

£2.99
Baghara Baigan

Aubergine cooked in gravy flavoured with aromatic spices and coconut

£6.49
Bhindi Fry

Pan fried okra flavoured with peanuts and garnished with coconut powder

£6.49
Bhindi Masala

Okra stir-fried and cooked in a gravy of onions, tomatoes, spices and herbs

£6.49
Bhuna Fish Curry

A semi dry fish curry cooked in gravy and spices flavoured with curry leaves

£7.99
Bottle Of Water 500ml

500 ml bottled water

£1.00
Butter Naan

Prepare a soft, leavened dough, roll and cook in a tandoor or hot pan, then brush with butter for a rich, glossy finish.

£1.99
Butter Roti

Cook rolled-out wheat dough on a tawa, then brush with melted butter for a soft, flavorful finish.

£1.99
Chapatti

Knead whole wheat flour into a soft dough, roll into thin circles, and cook on a hot tawa until puffed and golden.

£1.20
Cheese/Masala/Pesarattu/Podi Dosa’s

Spread fermented dosa batter on a hot griddle and add cheese, spiced potato filling, green gram batter, or spiced lentil powder as desired, then cook until crisp and golden.

£6.99
Chicken Chettinad

Chicken marinated in hot aromatic spices and cooked in onion and tomato gravy

£7.99
Chicken Dum Biryani

Marinated chicken layered with rice, infused with spices and slow cooked to perfection.

£7.49
Chicken Fried Rice

Marinated chicken cooked in a mixture of vegetables and rice flavoured with soy and vinegar

£7.49
Chicken Fry Piece Biryani

Marinate and fry chicken pieces, then layer them with cooked rice, spices, and herbs, and dum-cook for a smoky, robust flavor.

£7.49
Chicken Hakka Noodles

Marinated chicken stir-fried and tossed in with vegetables and Chinese hakka noodles

£9.99
Chicken Manchurian

Fried boneless chicken sauteed in hot and sour sauce

£7.99
Chicken Tikka Masala

Marinated boneless chicken roasted in creamy spicy gravy

£7.99
Chilli Garlic Naan

Top rolled leavened dough with garlic and chilies, cook in a tandoor or hot pan, then brush with butter for a fiery, aromatic finish.

 

£2.50
Chilly Chicken

Batter fried chicken in hot and sour sauce sprinkled with garlic cloves and spring onions

£7.99
Chilly Panner

Batter fried cottage cheese in hot and sour sauce garnished with garlic and spring onions

£7.50
Chilly Prawns

Shallow fried prawns marinated and cooked in soya and chili sauce

£9.99
Double Ka Meetha

Bread, dipped in condensed milk, garnished with nuts. Sweet and Classically Hyderabadi.

£3.50
Egg Biryani

Cook boiled eggs in a spicy masala, layer with partially cooked basmati rice, and dum-cook until fully infused with flavor.

£5.99
Egg Fried Rice

Scramble eggs, stir-fry with veggies and sauces, then mix in cooked rice and toss until well combined.

£6.50

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